If I were to visualize my perfect vacation getaway, it would not be of me lying on a beach with a fruity cocktail in my hand. No little umbrella in a tiki cup for me. My drink of choice is generally served in a martini glass (preferably in front of a roaring fire). But I had this bottle of coconut rum that had been sitting in the cabinet for ages (and I haven't gotten around to making those rum glazed pound cakes I've had in mind), and so I decided to try a little experiment.
I'm sure there's a proper name for it somewhere. I'll just call it a Guava Mist.
Now I just need to find an umbrella...
Guava Mist
1 part coconut rum
1 part guava nectar
1 part lemon-lime soda
Pour over ice and stir gently. Listen to the waves crash.
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